Fried squid with three vegetables

Finely sliced squid combined with crisp vegetables and aromatic sesame – a classic Japanese salad with a pleasant spiciness and fresh texture. The slightly sweet and savoury marinade provides a harmonious umami profile that is convincing both on its own as a starter and as a side dish for sushi, bowls, or warm dishes. Already perfectly seasoned, ready to serve immediately and ideal for modern, fast-paced cuisine.