King Crab
Article number.
Article number.
Article number.
Article number.
Product description
Article number:
These king crab legs and claws are sourced from Chilean wild-caught specimens from the cool, clear waters of the South Pacific. The crabs are cooked immediately after being caught, reliably preserving their natural sweetness, succulence, and firm meat structure. The L2 size classification (600–800 g) signifies particularly large, meaty pieces with a high yield. The individual legs and claws feature snow-white to slightly reddish meat with a fibrous yet tender texture and a mild-sweet, clear aroma. When heated, the meat remains stable and develops a consistent, high-quality cut. This size is particularly well-suited for grilled dishes, warm specialities, buffets, or sophisticated delicatessen preparations where a high meat content and a presentable appearance are required. The 2.5 kg carton offers consistent sizing and is ideal for professional kitchens with predictable consumption.
Product description
Article number:
King Crab sourced from clear, cold waters, size L3 with generous, meaty legs and claws, processed raw to fully preserve its characteristically tender yet firm texture and sweet, clear crustacean flavour. Gently prepared immediately after catching and blast-frozen to reliably secure colour, lustre, and natural juiciness. Ideal for steaming, grilling, or elegant signature dishes, as the imposing L3 size allows for a high-quality presentation and the meat can be precisely extracted, a premium frozen product for sophisticated cuisine.
Product description
Article number:
Succulent, pre-cooked king crab meat with impressively large claws and legs. Its sweet, nutty flavour and tender, flaky texture make this premium product a real highlight. Thanks to gentle pre-cooking, the meat is easy to extract and incredibly versatile – served plain with a little lemon, as an elegant starter, in a barbecue, or in warm signature dishes. Ideal for anyone seeking immediate, effortless luxury.
Product description
Article number:
Raw king crab legs and claws, size M, with firm, juicy meat and a clear, slightly sweet crustacean profile that unfolds its elegant depth when cooked. Precisely processed and flash-frozen immediately after being caught, preserving texture, colour, and natural sheen. Ideal for steaming, grilling, or for purist signature cuts, as the M sizing offers excellent meat yield and allows for a clean, professional presentation – a high-quality frozen product for kitchens demanding clear, pure crab aromas.