Squid

Whole calmare (squid) in 11–20 count, with heads and neatly prepared, wild-caught from FAO 51 / India; carefully processed and ideal for professional kitchens that value a natural appearance, authentic taste, and versatile application. The tender, subtly aromatic flesh is perfect for grilling, pan-frying, braising, deep-frying, or stuffing, and impresses with its typical, slightly sweet sea flavour. The whole form with heads offers a particularly appealing presentation for Mediterranean, Asian, or creative seafood dishes – a versatile product for kitchens wanting to work with honest wild-caught quality and characterful squid.

Wild-caught calamari of impressive size, processed whole (with head attached), preserving its natural shape, clear marine character, and firm yet tender texture. Cleaned immediately after catch and flash-frozen to reliably retain freshness, bite, and its typical mild flavour. Ideal for grilling, stuffing, or Mediterranean and Asian dishes, as the bodies cook evenly, allowing for a clean, high-quality presentation. A premium frozen product for sophisticated cuisine with a traditional focus and modern precision.

Wild-caught, large-format whole squid, carefully cleaned and flash-frozen immediately after capture, preserving its dense yet tender texture and clean, slightly sweet sea flavour. Ideal for grilling, stuffing, or classic Mediterranean preparations, as its impressive size allows for even cooking and a high-quality presentation. A premium frozen product that respects traditional cooking techniques while meeting modern demands for precision and consistent quality.

Patagonian squid, with a clean, firm yet tender texture and a clear, mildly sweet marine character typical of this region; precisely processed and fully cleaned, making the product immediately ready for use and eliminating the need for time-consuming preparation – a crucial advantage in professional kitchens; flash-frozen immediately after preparation to fully preserve colour, bite, and natural gloss; ideal for grilling, frying, stuffing, or for purist Mediterranean dishes, as the uniform size allows for perfect presentation; a premium product for chefs who demand purity, precision, and reliable top quality.

Patagonian squid, with a clean, firm yet tender texture and a clear, mildly sweet marine character typical of this region; precisely processed and fully cleaned, making the product immediately ready for use and eliminating the need for time-consuming preparation – a crucial advantage in professional kitchens; flash-frozen immediately after preparation to fully preserve colour, bite, and natural gloss; ideal for grilling, frying, stuffing, or for purist Mediterranean dishes, as the uniform size allows for perfect presentation; a premium product for chefs who demand purity, precision, and reliable top quality.

Sourced from Californian squid, carefully cleaned and left in their natural form to preserve their delicate yet firm texture and clean, mildly sweet ocean flavour; flash-frozen immediately after being caught to reliably ensure freshness, bite and clean white flesh colour; ideal for grilling, fried calamari, breaded versions or Mediterranean interpretations, as the 9–15 cm size allows for even cooking and precise preparation, a high-quality frozen product for modern cuisine with a traditional touch.